Salmon Kabob | Catering Santee

Salmon Kabob | Catering Santee

Salmon Kabob | Catering Santee    http://www.daryagrillrestaurant.com/  +1 619-328-0058 Catering Santee  Grilled salmon fillet served with rice, salad and grill tomato and yogurt sauce   Place salmon, zucchini, bell pepper and onion in a shallow baking dish and sprinkle with salt and pepper. Whisk together garlic, rosemary, oil and lime juice in a small bowl. Pour […]

Read More »

Lamb Shank

Lamb Shank

Lamb Shank Plate http://www.daryagrillrestaurant.com/  +1 619-328-0058 Catering Santee  Slowly Steam Cooked Lamb Shank served with Basmati Rice and Salad  Preheat oven to 325°F. Heat oil in large ovenproof pot (wide enough to hold lamb in single layer) over medium-high heat. Sprinkle lamb on all sides with salt and pepper. Add lamb to pot and sauté […]

Read More »

Ghormeh Sabzi Stew

Ghormeh Sabzi Stew Persian Restaurant San Diego

Ghormeh Sabzi Stew, Slow cooked beef chunks in kidney beans and herbs sauce served with rice ​​http://www.daryagrillrestaurant.com/ +1 619-328-0058 Persian Restaurant San Diego +1 619-456-4782 Ghormeh sabzi (Persian: قورمه‌سبزی‎, is a Persian herb stew. It is a popular dish in Iran, and Azerbaijan and is often said to be the Iranian national dish. Ghormeh means stewed and sabzi literally means greens that stands for herbs. The main ingredients are […]

Read More »